Was an employee at this Excellent Establishment for 2 years, left on great terms and enjoyed every minute of my employment. I'd highly recommend trying the food and I'm bummed that I can't personally serve you and watch you enjoy it. Watching the food come out was always amazing and the head Chef Mike does nothing but a perfect job on every dish! The seasonal menu is always creative and uses nothing but the freshest indigence (I know, I had to go get them). The owner Nick takes extreme pride in his work and makes it his personal goal that you enjoy your experience. TRY IT OUT!!!!