I'd give this place 2.5 stars at best.
Attitude from the server we had was very disappointing. I ordered a pint of Keith's and when I received it, there was over one inch of head or "foam". I asked the server "Erica" to top up the drink but informed me this was the standard. She had a very condescending tone and attitude for such a simple comment.
My friend who is a bartender told the server they changed the standard from one inch to a size of a "dime". Correct me if I'm wrong but regardless she could have been more pleasant. She was rude about it and eventually took the glass to "top up". But meanwhile I could hear her complaining to the bartender. This left a very dissatisfying feeling and even after receiving the food, it was equally disappointing.
The fish and chips were battered and oily where the grease left a mark on the plate. The fries looked darker than normal, my thought is they need to change their frying oil more frequently.
Overall, standard of quality in regards to service and food is horrible. For the price of minimum 14.00$ per plate I would expect better quality to say the least. Never again will I come back here. I don't recommend anyone to go here.
On the upside of things, the view is decent and they have an upstairs patio. However it doesn't make up for what is lacking.