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  • Very Good. My Husband had the ravioli stuffed with chicken the other night and it was fantastic. Being Italian myself, I am picky about restaurants that sell Italian food. This dough was delicious, very light and tender not "doughy" at all. I had chicken breast stuffed with prosciutto, mushrooms, fontina. It was very good, the prosciutto was a little skimpy but other than that excellent. The server was very friendly and knew her stuff. She knew all the ingredients that went into the dishes I asked about and made recommendations, which I liked. We will be going back for sure. I also loved the smell of the wood burning in the oven!
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