Seems like a lot of out-of-towners go to this place. Why? They have some unique menu items which are influenced by Ireland, Scotland & England. The food is not for everyone and would not be my first recommendation for an out-of-towner.
Many of the cocktails featured in the menu include herbs. The one I tried was vodka based and sent it back. The other was a twist on a cosmopolitan which I also sent back and then asked for water (it's server warm so ask for ice). Main course I had the scallops (Smoked scallop mousse, poached lobster, escargot heirloom beans, crispy kale, preserved lemon, watercress oil) the scallops were good but the beans were an odd accompaniment which did nothing for the dish. For dessert: Sacher (Chocolate pound cake, ground cherry jam, ganache). It's was mediocre like eating an overpriced brownie but bonus you get 2 so it is sharable.
This was not the best first time dinner experience. I was honest with the waitress when ask how I enjoyed my meal. I was impressed that the hostess/manager was informed and she came over and gave me a gift card for free drink/dessert to give them another try. I may have just chosen the wrong menu items so I will give them another chance sometime.