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  • There's a hair in my arugula. A long, straight hair. I know what you're thinking ... 'well, that's better than a short and curly hair.' Although true, I'm just not in need of the extra protein. Plenty of that provided by the grilled tenderloin sitting atop of said arugula and beside aforementioned hair. I chose not to make a scene as the place - early afternoon on a Tuesday - was fairly full of fine female patrons. I removed the hair with surgical precision and proceeded to enjoy my lunch. And enjoy, I did. I saw many many savory items on the menu, but I can only speak to the Arugula-Gorgonzola Steak. Tasty. Oh ... and the sweet potato chips were the truth as well. The place is kinda' unique in that it shares two different suites - a "market" on one side and an "eatery" on the other - joined by a breezeway in the middle. One could enjoy their meal, or a glass of wine outside if one so desired. Four stars. I'm not deducting anything for the hair, but the 'Box is awfully proud of their prices and the service leaves much to be desired. I mean, the gal that occasionally tended to me was friendly ... just not necessarily well-versed in the art of prompt, accommodation of customer requests. Like the one I made for silverware and a napkin. Twice. That said, the Herb Box was a cute little joint and I'm sure I'll be stopping in again for lunch when I find myself hocking fenestrations mid-day in north Scottsdale. Next time I'll try a twelve-dollar sandwich. Brown Sugar Pork Ciabatta. Sans follicle, if I may.
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