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| - This may be the carbs talking, but Shanghai Cowgirl, you is one fine broad. Your front may be unassuming, but I like your back -- your back patio, that is. So much space for me to roll up into, kick back, and enjoy myself. You know what I'm talkin' about. Yeah, that's right, baby.
You know what I like. What, you're going to make me say it? Ok, fine. I'll say it: I like your pierogis. They're so hot. Nicely filled, with a tender dough. You went a little overboard on the sour cream, but that's okay, I forgive you -- we've all gotten a little too excited from time to time. While I'm at it, I gotta say -- you've got a cute little poutine, you know that? I'll admit, I've had better poutine before. But yours, Cowgirl (I can call you Cowgirl, can't I?)... it ain't half bad. Good savory gravy on top of perfectly crispy fries, accompanied by a goodly helping of cheese curds. Don't be shy with those cheese curds, babe. Just sayin'.
Oh, Shanghai Cowgirl. I like your style, and you serviced me quite well. I'm very satisfied. Can I call you for a second date?
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