About: http://data.yelp.com/Review/id/9R6zmTVePZGEjTilAIWHdg     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • Well I have been here many times in the past so I know what to expect even before walking through the door. There is the Welcome to Red Robin greeting, followed by the question as to how many are in your party? That is where the similarities end with this half burger chain and half sports bar and most chain restaurants. Yes there are other chain restaurants with locations scattered in and around the valley that all promise the same hand crafted burger masterpiece, but how many of them offer that delicious burger combined with bottomless fries? They may all offer similar products but ask anyone with any experience with chain style eateries and they will tell you there are always those small yet noticeable differences. This location is near to the mall which means it is usally populated by middle aged couples, 30 somethings who like a few cocktails with their meal ( watch out for them on the road) , and teens who want to hang with friends and share some really tasty burgers. Their claim to fame is their large selection of burgers, chicken sandwiches, salads, and drinks. I normally order the mushroom swiss, or a bacon blue cheese burger. With each juicy bite I can feel my stomach growing and my waist line expanding LOL. Seriously if you want those little dried out frozen patties found at your local drive through then this is not the place for you. Honestly as with BBQ it is important to understand that if you are going to do something make sure you do it right!!! Don't take shortcuts, make sure you use the best ingredients you can afford, and most of all do not call something that it is not!! It is like saying you want a Philly Cheese steak sandwich and then cooking a package of steakums and placing it on two slices of white bread. Seriously with about 13 of what they call their signature burgers, 7 kinds of bread, 7 kinds of cheese, and a toppings list that would make old Mcdonald which they came from his farm this is the place to indulge all your grilled beef fantasies. Just make sure you learn from my experience and wear your large eating pants. Trust me you will need them. Case closed
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (252 GB total memory, 120 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2026 OpenLink Software