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| - Went to Sizzler for the first time in at least 10 years. My expectations were not high, but I have to say I was pleasantly surprised. I didn't know how many hot items would be at the buffet, so I ordered an entrée + the salad bar. Got the Malibu Chicken (which is like Chicken Cordon Bleu), a piece of breaded chicken with ham and Swiss cheese on top, and fries. I really didn't need to get an entrée because there were plenty of items at the buffet.
I got a little mac & cheese, pasta w/ meatballs, rice & carnitas. They also had soups, tortillas, beans, taco meat, chicken wings, potato skins... Our server offered us rolls or toast, but I declined since there was so much food already. They looked really good though! The mac & cheese was good, but cold the first round. Got some more later and it was hotter. The pasta w/ meatballs was also good, but the second meatball I got was still cold inside. The carnitas were very good. If I hadn't gotten an entrée I would've made a burrito. I liked the Malibu Chicken, although Swiss is never my first choice for cheese. It was a small portion, which I appreciated. The fries were battered and good. Good iced tea too! Our server forgot about our drink refills for awhile, but she was very nice.
For dessert I got a salted caramel cheesecake shooter, which was like mousse. It was yummy! Also got some pound cake with strawberries, whipped cream, and a little chocolate sauce. Mmm mm! The dining area looked very clean too. We will definitely be back! Want to try that bread next time...
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