Not going to lie, I'm always a bit disappointed to see that this place is still open due to the way they treat their customers. I feel that a lot of people tend to frequent an establishment more for the customer service and atmosphere rather than the mediocre quality of food, and I doubt this place's menu makes up for the piss poor attitude of the owner. Wish I could be fair and say I had had a chance to try it out!
A few years ago, my family and I walked into Daishin, mainly because it was one of the only places open and not packed on New Years Eve. Maybe they were expecting a crowd, I am not sure, but what happened next is pretty unheard of. We first asked to be seated at the hibachi tables, and my parents (not being familiar with the group dining experience) decided they preferred more privacy when they saw that we would be seated with another group. My father asked for a private table instead and all of a sudden the owner comes out to consult with our would-be waitress and proceeds to flip out at us. He raised his voice and callously announced that it's HIS restaurant and we can't have it our way and promptly threw us out with some rude claps and pointing. Utterly embarrassing and uncalled for. Needless to say, we've not been back and I wouldn't pee on this place if it were on fire :) Perhaps the guy was having a bad night, but there's honestly no excuse to flip one's lid over something like that. Hopefully he has since gotten some anger management therapy, and perhaps gained some manners and etiquette. They certainly won't be getting any service from me.