rev:text
| - After living in New York for 4 years, Italian food in Phoenix definitely pales in comparison. However, the food here was not what I had an issue with, the service was lack luster/borderline horrible. I call it my 3 hour tour, which ended instead of crashing into a foreign island, sipping a free shot of sambuca. My reservation was for 7 and I was seated almost immediately. I ordered my drink and waited a good 15 minutes before it arrived. Then I waited a close to 20 minutes before the next order of drinks arrived. This continued. Listen, I get that you are busy and it is Friday, I get it. But please have someone run drinks to their tables, a continuous flow of alcohol always keeps patrons happy, especially when the food is taking a long time. The waitress was slammed, had too many tables and VERY forgetful. If you want to spend 250 dollars, have great food and not great drinks or service, go here. Otherwise, I recommend you go to a restaurant that can accommodate you in all regards. That, or go here at a time when you are sure to miss the traffic.
My comments on the food are as follows:
-Antipasto for 2- Love, love, love! The plate is enough for 4, big portions and big flavors.
-Gnocchi marinara-Love it! Little fluffy clouds of potato wonder. Highly recommended.
|