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  • 11-21-2014. This was my first time dining here and expected much better. Being 100% Italian and eaten this type of pizza all over the US and Italy, I have to say this was not up to Coal Oven Brick Pizza standards. The crust was chewy and semi raw, the sauce was thick and over powered with garlic and salt and had a bitter taste to it. Sauce should be on the sweeter side. Dough should be crispy not soggy. My pizza certainly did not look like the pizza displayed on the website. As for the chicken wings, besides being over salted they were wonderful and the way I prepare them. Rosemary is always wonderful to use when chicken is roasted as such. . I sat at the bar service was terrific .
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