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  • Kind of tucked away in a basement in Dundas. The decor is very plain but they're a very cute little place. Ordered the mixed tofu stew with beef, mussels and shrimp. I ordered it spicy and it had an awesome kick to it. Everything felt small: the egg was small, shrimp were tinyyyyy and I could barely see any pieces of beef, and the tofu was a little too firm. However, the broth was delicious and the pickled daikon banchan was very good. Staff is very nice and attentive.
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