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  • The interior is sleek, minimalistic and clean. You have some live entertainment from the guy hand pulling noodles in the back window which is a great way to get you excited for what's about to come. The menu is just large enough to have something for everyone- hot dishes, cold dishes, soups, noodles, fried rice, dumplings. We started with the cucumber salad which wasn't the style which I was expecting it to be- no fault of theirs. I was thinking more along the lines of slightly pickled cucumbers with chili oil, but what came was medium sized sticks of cucumber drenched in creamy sesame sauce. It was a little heavier for my liking. I ordered the hand pulled noodles with mushrooms and chicken. The mushrooms were a nice mix of at least three different toothsome varieties and they, along with the chicken, had a wonderful wok flavor to them. It made me very curious to try their fried rice, something I generally never order. While this dish was solid, and generous in size, I would rather try something else from the menu the next time I go. Given their super fresh nature, the noodles just didn't have enough chew for me, and I think I'd prefer the hand cut noodles more. Overall, a solid option and I have respect for what they're doing but I'm not rushing to go back. There are other options in the same dining plaza which hold my heart captivated :)
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