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  • Most of the time when I feel a hankering for fish & chips and don't feel like taking the trek out to my fav spot B&B i'll head over to to Harbord to get my fix. It's a small place but they at least they have benches for you to enjoy your f&c and people watch. When I go there I always get the haddock, not only is it cheaper then halibut but the results turn out better. The time I tried the halibut it was overcooked and tough, in that the moisture had come out of the fish but the batter retained it so it was wet but biting into it was like biting into a sponge. After that I only ordered the haddock and I've been satisfied with the results so that's my fish of choice from now on (plus it's bigger too, which is a bonus). The fries are good, I hate to admit this but they do fries better then B&B's in that they have that crispiness on the outside but still moist on the inside, consistenly too. Cole slaw is extra so I've never tried it and tartar sauce is from packets, which you kind of expect. Prices are pretty much in line with most other f&c places, coming out to a little north of $10 and the owners are a friendly couple so how can you not support them :) Good place to go to when the weather's nice.
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