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| - I came with my daughter and grand daughter today for breakfast.
We were seated promptly and our server came pretty quickly. We ordered 2 coffees and a soft drink with waters. The server brought our 2 cups of coffee pre-poured. My cup had what looked like dried ketchup all over the outside of it, and my daughters was dirty as well. Don't have a clue as to how this wasn't seen while the coffee was carried out, but the server said the rack was near the syrup. Great knowing. She brought back 2 more coffees, again pre-poured. When we asked for refills, she took our cups with her and came back with pre-poured coffee, only this time, she said she wasn't sure whose cup was whose.... okay....Later, a carafe was used.
I ordered eggs over easy, home fries, sausage patties and wheat toast. My eggs were runny and cold. The toast was pre-moistened, but I'm not sure with what. It wasn't real butter. The potatoes were under cooked with no seasoning at all. My daughter ordered steak and eggs. The steak was literally 3 inches long and maybe 1 1/2 inches wide. Not a steak. We joked that it looked like a steak tender. Her steak was tough. We would have complained, only our server was swamped. She had practically the entire room to take care of by herself. She was trying her hardest and she had a pleasant attitude.
On Tap should stick to serving wings and beer only and only open for lunch and dinner. This breakfast experience was a disaster as far as being a customer. If you're going to offer breakfast, learn to cook it. Learn to serve it. Learn to staff it on busy Sunday mornings.
Definitely not coming back to this again.
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