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  • If you're on the strip and don't want to wander off to the superior buffets at the Rio or Wynn and you just have to have a buffet or ELSE, his a fine enough place to have a belt-loosening amount of food. There are provincial French dishes like coq au vin, but a lot of it was varied, generic dishes. Not that it's a bad thing -- it was delicious for the most part. The desserts are pretty bland, though. Like Sizzler-level cheap. The prices jack up after early morning and don't include liquor in the opening costs. That was frustrating.
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