I've been here 3 times and each time have had fantastic experiences! I would highly recommend the Brussel sprout appetizer- it's phenomenal! The crab cakes are amazing with pure, fresh, delightful crabmeat. I have ordered this 2 out of the 3 times! I have mine with a side of spaghetti squash since I'm allergic to tomatoes. The frites are super good, too!
The 3rd time, I ordered the special - a lobster bisque risotto, which was good, but they had to leave off one of the sauces due to my allergy. I think it would have been better with, but that's not their fault, obviously.
The desserts are incredible- I've had the Tres Leches cake and the pecan
pie cheesecake, which I liked better.
I really like this restaurant and can't wait to go again!