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| - Holy heartbreak, batman.
I am writing this updated review with a heavy heart. Stopped by the 'Yards this afternoon with plans of a rainy day Porchetta sandwich. Stopped in around 2:30, which is a great time to stop by, totally empty. Somewhat limited menu on weekdays, but I knew I needed no burger, I craved no fries.
All I wanted was my Porchetta. Well it turns out the Rolling Stones were right.
WELL YOU CAN'T ALWAYS GET WHAT YOU WANT.
Because as of two months ago, the Porchetta sandwich is no longer on the menu. I was taken aback. I teared up a little bit. I commiserated with the awesome lady at the counter, who told me people really miss it, and for her money it was the best thing she's ever eaten... So maybe it'll come back someday?
The new addition to the menu is the Cuban.
Here's their descriptor:
The Cuban:
Cumin and citrus roasted
pork loin, house smoked bacon,
mojo chimichurri, pickled onion,
garlic mayo_$12
This replaces the Porchetta
NOTHING REPLACES THE PORCHETTA, ASSHOLES.
Umm. I mean. Sure. I'll try it.
It's good. Are you happy now? I had a chimichuri soaked bite on the drive home, and I even moaned a bit. It's super effing tasty. I love pickled onions.
BUT IT'S NOT THE SAME.
So you're still getting five stars, but know how much this hurts me Stockyards. I may one day forgive you, but don't think I'll forget.
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