This place would get more than 5 stars from me if I was able to do that. I don't get here as often as I'd like, but I thoroughly enjoy my time here.
I like sitting at the bar/counter and watching the cooks prepare everything; I find that fascinating. I also find that lends a cool, off-beat vibe to the restaurant. The pizzas are out of the world. The hand-stretched crust is to die for and then when they fire it and you get that crunch on the outside with the chew on the inside of the crust, I'm in heaven. I love their Sweet Georgia Brown pizza. It's my favorite at the current moment.
Now let's talk burgers. These are the burgers that you eat with your elbows on the tables and your sleeves rolled all the way up so you don't get burger juice on your clothes. Ah-mazing. The Dockworker is insanity in a very good way. Even if your burger comes with fries on it, get a basket of fries to go beside it because those things are the bomb-diggity. Yes, I just said bomb-diggity because they're so good I don't care.
Servers are friendly and quick, but I love the food so much I wouldn't care if they were the meanest people on the planet. Seriously that good.