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  • I used to work here in high school and thought the food was amazing then - but boy my taste buds must have changed. Or the food really got that much worse. I was getting my car worked on across the street and while I was waiting figured I would stop into my old stomping grounds for some breakfast. I ordered off the V.I.B. - strawberry crepes, eggs, hashbrowns and sausage. A dish I always used to get. I never add extra salt or pepper to my food after getting it unless it ABSOLUTELY needs it. In this case I was very happy I didn't because the eggs tasted like they were FILLED with salt. They weren't even edible. The sausage was cold when I got it. The hashbrowns were SOAKED with butter. Yes, I know they are made with butter - but this amount was dripping off every undercooked bite I tried to eat. The crepe - I was really looking forward to this. But last time I checked, you don't need a steak knife to be able to cut your crepe. It was so rubbery I could barely chew it. In addition to that - whatever they cooked the crepe on they clearly didn't bother cleaning. My strawberry crepe tasted like it had been cooked in the same pan as onions and peppers. No thanks. I also dislike that the server puts your check on the table the second you get your food, but whatever, some places do that.
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