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| - Ok, I was a bit harsh last time (to be fair, that salad was really something awful). I have been back once for just appetizers and again last night for a dinner date with the BF. Both times have been Fan - Tastic!!! Last night we started with the scallops and a couple of drinks. The scallops were amazing. Spicy and perfectly cooked. The portion is a bit small, though, for the price (2 big scallops for 12$). I ordered the pork belly and it was tender and delicious. It came on top of a white bean mash with a sweet and spicy sauce. SO Good!!! The BF got the jerk pork with polenta. OH Em Gee.... I could eat that everyday (but I wouldn't...of course.... *looks around*). It was spicy...spicy enough to make my nose run a little. It was flavorful...smoky, spicy, and savory. The polenta was the perfect side to go with the meat too. *droooool* For dessert we had the chocolate and orange souffle.... The souffle was very good...molten and delicious chocolate with just enough orange flavor...but the thing that made it...rum whipped cream. Yes, you read it right....RUM whipped cream!!! It was perfect with the souffle and just such a good idea overall. Yes, it is expensive, but I had a fabulous time there, it is cute and intimate, and the food is awesome. The service is great, attentive, but not too attentive. I will definitely be back.
PS be sure to make reservations...this place is tiny and gets booked up.
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