Crackers has been my go to brunch place for years but recently I've noticed a decline in the quality of food. Service? No complaints. The waitresses are always fabulous. Ambience? Very nice. A big step up from your traditional ihop or village inn.
But at the end of the day it's the food that matters most. I'm giving crackers a 3 because:
-Their portion sizes have rapidly decreased
-biscuits and gravy was underwhelming
-plating is a nightmare. I've gotten the ca eggs Benny a couple times where the egg didn't ever make it on to the English muffin. The hollandaise sauce has also decreased in portion size.
-potatoes never have any flavor/salt
Overall the taste is still okay (it's gotten worse though) which is why crackers still gets 3 stars but hopefully the heads will start stepping their game up because I don't want to have to take anyone else here and be embarrassed by the quality.
But like I said, some things I've gotten are still delicious so overall I'd recommend
-blintzes
-California eggs benedict