Place is hard to find as there are no signs and it is technically a house converted to a restaurant. My friends and I waited until 6 pm on Thursday night for the restaurant to open their doors. We promptly found our seats in a uniquely decorated establishment. The place was filled by 7 pm so get here early or risk waiting a while before other patrons finish up.
The seats are kinda tight and you may want to hang your jackets at the front. They have a wide variety of drinks but I stuck with the beer on tap. Our first order was the Banh Xeo Broccoli which was the tempura vegetable. Nothing too special but lightly battered and the sauce was nice.
The Tiger's Milk Ceviche was recommended was nice but it was too dark inside to see all the ingredients.The bone marrow was unique as well and once recommended by the waitress. However, it is likely not for everyone. The wings were flavourful but small with only 2 full wings.
Overall, it is a good experience and parking closeby. Not the most comfortable for eating as the tables and seats were tight.