Crab legs: they're the only reason I come to this pricey buffet on the Strip, and I wasn't impressed this time around. I was also a little bummed about their "bottomless" drink menu cut down to two hours from "to whenever" (someone along the line probably took advantage of it). Wicked Spoon also raised the price on the "bottomless" drink menu, but since I was here in 2015, they have expanded the drinks from just wine and champagne. All in all, I think there are less expensive buffets on the Strip that will fill you up just as well as this place did.