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  • Well it can hit 2 cravings in one visit. And they make it affordable by not wasting money on decor or any frivolities. Just get a giant panda with a mustache and a sombrero and be done with it. We were lost on how or what to order. Was a tad confused with the ordering sheet. But there is a "tasting station" with someone to explain how to order and with about six of the more popular meats to try out. Then off you go to the cashier. We had chicken emerald and red jade chicken done into a quesadilla and finally the carnitas and pollo diablo with rice and beans. I like the options of making them into a burrito or quesadilla or just simply itself. I liked everything. I hardly ever clean off my plate, I like to save some for later to cut some of the calories in half. But this time I finished my whole meal. It was so tasty and So good!
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