| rev:text
| - We decided to order a feast of curries, donairs, and yes, the butter chicken pizza. We called from the king's yard (or whatever that pub across the street is called), ordered, then went over to pick it up a half hour later. 2 huge orders of rice, 3 curries, a large pizza, and a donair, more than enough for 6 of us came to $60 all in.
The donair was amazing. The pita is made in house. Enough said. The butter chicken pizza did not disappoint, and the curries were good, although the curry that the dude warned was "extra spicy" had the spiciness of green tobasco (i.e. not much).
Yes, this place is a dive, but the only good food in this city seems to come from dives. Because rent in this city is a rip off, there is the classical calgary dilemma of "nice looking v. nice tasting". You can't have both unless you pay lots of $$$. We would have dined in but we had an apartment a block away with downloaded movies that had to be watched. I don't know what everyone else is freaking out about.
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