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  • Been here a few times, food is always good, fresh and somewhat consistent. The service is polite and friendly. They have a great selection of drinks, southern style food & drinks actually. I had a drink called the southern wheeler i think, the tipsyness made me forget its name. you couldn't taste much of the alcohol in it but it had quite a kick ! The Mac & cheese entree ( 8$ ) was great, I should have stopped there but I was greedy and wanted more so I got a half rack of ribs that I couldn't finish but they were good, a bit dryer than last time i tried them. The fries were good but I think they forgot the dressing on the coleslaw this time. Ill be ordering the wings again for sure, I think they were smoked, really good flavor and crispiness to them, comes with dipping sauce of your choice, Boucan bbq, honey mustard and bbq and white sauce. The place is always crowded on the weekends and Friday nights. They do take reservations so reserve in advance because its tiny. It's tiny but cozy and rustic which is so my style. ( not fancy ) At some point they dimmed the lights and it made the atmosphere somewhat romantic and with some southern comfort and bourbon in my drink, I felt really comfy. To finish off, The buttermilk pie served with a scoop of vanilla ice cream is not describable so you are going to have to try it because its worth it.
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