The Las Vegas area has no shortage of submarine sandwich places, so a restaurant really has to stand out from the rest just to stay in business. Unfortunately, this place seems to be just another sub shop.
They try to make it stand out by offering their creations on sourdough bread, and their version is fairly good.
Where they SEVERELY lack is personality. The person behind the counter never greeted me. he just gave me a blank stare until I ordered my meal. I even mentioned that this was my first time at this store and indicated that I was confused by a few things. He didn't really try to assist or make any recommendations, nor did anyone else that was within earshot.
My suggestion to management: Next time you're at the grocery store, buy some wet noodles and put them behind the counter. I think they'll have more personality!
I ordered a 1/2 Ruben and salad combo for $7. The guy behind the counter asked me the standard questions "Do you want mustard and mayo on it?". Early in life I learned never to trust a deli that offers mayo on your corned beef... so I made a little joke about that... they were not amused. The same old blank stare.
The sandwich came and it was OK. The photos that they have on the menu make it appear as though you get 2 to 3 times the amount of meat than what really came on it. The quality of the corned beef was good, it wasn't the cheap, thinly cut "Carl Buddig" style that some of their competitors use, although it's also not the same premium quality that you'd find in a NY Deli.
All in all the place was ok. I'd eat there again but it's really something I wouldn't go out of my way for.