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  • I've been to Press several times now, for brunch and dinner and I have had a different experience every time I go. The first time I went for dinner, I went towards the end of happy hour and had a glass of Pinot Noir and shared a flat-bread pizza with my friend. I thoroughly enjoyed the wine, however I wasn't blown away by the flat-bread, and the service was slow, so I wasn't able to grab another glass of wine before the happy hour ended. The next few times I came here for brunch and I must say, the Mimosa Kit is one of the best ideas I've seen at a restaurant! You get a whole bottle of champagne and 4 or 5 different types of juices and fruit to create your own mimosa! So clever and delicious! However the breakfast/lunch options are not the best. I believe that they change the menu quite often (or at least in the past month, every time I've gone they have changed several items). The first time I got a cheese omelet which had a variety of different cheeses on it. It was bland and the blue cheese was extremely overpowering. The next time I got a grilled cheese meal which was actually very tasty but small. The last time I went I got an egg salad and smoked lox sandwich (which I've had before elsewhere and loved) - I really did not enjoy this sandwich. There was way too much lox and the egg salad was dry. I will definitely be back here to enjoy and share the Mimosa Kit with my friends, but I don't think I'll be trying any more food here.
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