You'd never guess that such a wonderful little cafe is nestled between a Subway and I can't even remember what other business in a strip mall with a Fry's. Don't let this deceive you; a hidden treasure full of culinary bliss awaits!
I've been here several times and the food quality is extremely consistent. The chef prepares fresh foods cooked to order with wonderful organic ingredients.
I've have the crab cake for lunch, served on a brioche bun that tastes of butter and melts in your mouth like a puffy cloud. The cake itself had chunks of crab and was nicely held together without being bready itself. It was accompanied by fresh cut fries that were savory and well seasoned. Amazing!
Breakfast is fabulous as well. There were several of us waiting before 9, which is when they open. As soon as the doors swung open you were taken to Paris with the smell of fresh croissant baking and coffee perking.
The croissant sell out! Once you taste one you'll know why. Buttery, flaky, fresh baked bliss. The French press coffee was great. Enter our breakfasts... The best French toast my mom has ever tasted ( she's 60 so this means something), the organic buckwheat crepes were light, fresh and the fillings so savory and well seasoned, the omelette fluffy and buttery, and the croissant breakfast sandwich amazing.
This place has the best desserts in the area hands down ( I'm a baker, this chef knows what he is doing, it's all made from scratch and fresh because it sells so fast).
The atmosphere is so cute and has a hint on luxury with crystal chandeliers and cute glass dinner wear.
Ahhhhh and you can enjoy the patio on a warm day!
Enjoy!