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  • What the heck is happening here? Two sets of silverware sent back because they looked dirty, got the 2'nd sets and they were just as bad: water spots all over them. I ordered 4 veg plate: three greens and pintos, onion and chow-chow. Food runner/waiter brought to our table, and fingers were touching the overflowing small cup of chow chow, and the onion for pintos was a thick cut slab. Our actual waitress got me a new container of chow chow, and by then - I had tasted the greens. They were horrible - NOT the Cracker Barrel greens that I've known since they came to Charlotte. No flavor, hardly any meat, and bland - not to mention how they looked, pintos were barely lukewarm. Manager came a apologized profusely, and said he checked the greens and they weren't prepared according to recipe. When asked about the onion slab, he said CB doesn't serve chopped onion - and gave some silly reason. I suspect it's too big of a hassle for them. Manager was very nice, as was our waitress. But at that point, I was done. For what it's worth, the usweetened tea was good, and hubby said his chicken pot pie was good. Funny thing- one lady seated beside us sent her silverware back for another set also. Don't have to worry about me ever going in there again.
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