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  • Another Vietnamese restaurant opens up. There are just so many of them around these days. Ordered my usual pho with rare beef and tripe. No extra large option? That's sad. I guess I will have to settle for the large. The beef was not rare at all and I would even go as far to say its a bit over cooked. The soup was nothing special and the vermicelli noodles were a bit on the thick side. Good portion of tripe given. Also got a side of deep fried spring rolls for $5.50 which was done well with a nice crispy outer layer. Service was fast and the place is very new looking and clean. I have to agree with Nguyen T. - they definately need some blinds as the sun was at full force when I was there during lunch. I guess I could work on my tan at the same time and soak up some vitamin D. Overall a good meal for a good price
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