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  • It's consistent. I like the specials. Try the desserts, a pastry chef on site. This is no joke. Talk about wine, beer or bourbon selection. Take your time and enjoy the evening. Live music Friday and Saturday night. I'm partial to the Mediterranean salad with blackened salmon. That's my standard dish, but on occasion I can be convinced to eat the delicious smoked wings with their homemade sweet potato fries. You won't find a bad dish on the menu.
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