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  • Ate here for a company dinner a few weeks ago. I had perused the menu beforehand, and decided on the rib eye. I had read the reviews and while my normal go to was chicken, and I don't really do fish, this seemed like a good pic. We started off with appetizers (ceviche and crab claws were good), and a few drinks. The service was good, though we were one of the few tables in at the time. The entrees came out and I was pretty impressed by my place. I nice rib eye on a cedar plank, and a side dish of potatoes. However, I was sad to hear most of the rest of the table rave about how spicy and flavorful their dishes were, while mine was pretty "meh". Maybe that's what I get for ordering steak at a fish house, but I can't say I would recommend this place to others.
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