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  • Discovered Le Baratin last fall while taking a walk on Dundas at lunch time. We ordered their atlantic farcous (like a frittata but better!) with spinach and goat cheese, homemade gravlax (delicious) top with an egg. Served with a salad. Everything was perfect. Went back recently, ordered the same as I enjoyed it so much and it did not disappoint. Yummy. Quaint little joint to give a try. I might try something else off their menu next time I visit. Bravo et a la prochaine!
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