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  • There's a lot to like about this restaurant: the casual rustic atmosphere, good beer selection, friendly staff, and reasonable prices. I pretty much liked everything except the BBQ itself. We ordered a large variety of meats including a beef rib, lamb ribs, turkey breast, fatty brisket, and pork ribs. The quality of the meats is very good, and they were all cooked well as every piece of meat was tender and juicy. It tasted like most meats were heavily seasoned with celery salt, which might have worked better if the BBQ was smoky. I wasn't really able to taste much smoke in any of the meat. I'm also not a fan of mustard/vinegar based BBQ sauces, and that's the only kind they have here. If you like that kind of style, then give it a shot, but it's not really for me.
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