About: http://data.yelp.com/Review/id/8jy2DO3Da-raMc9CfSIUPQ     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • Made a reservation earlier in the afternoon, for 7:15 we wanted to sit on the second floor patio. There was no problem once we arrived we didn't have to wait it wasn't too busy yet. Our waitress was very attentive she took our drink and food orders right away, we were shocked how quickly the food came out. My friend had the ravioli with a tomato eggplant sauce sprinkled with truffle oil. I had the penne with ground pork in a cream sauce with wilted broccolini. Both meals were very good the portion was quiet large for pasta. For dessert we both decided to have the creme brûlée and it too was very good, creme brûlée is a real favourite of mine. The second floor patio was a great experience you could see and people watch from above and below. My only bit of complaint was the martini I order was not what the description made it out to be, the "sweet" martini was in fact a very bitter martini, not a fan. But over all a very enjoyable meal for sure.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (252 GB total memory, 136 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2026 OpenLink Software