Just for the two salsas alone I give this place 5 stars: that wonderful green and also a maroon salsa------both with a good kick! I've eaten at Rosita's Place a hundred times and I went again last night. Honestly, sometimes I can tell when a different cook is in the kitchen, but my cheese enchiladas with the GREEN sauce was the old, wonderful recipe----you've got to order to green sauce. The diner behind me was orgasmic about his dish, so I had to ask what he ordered: STEAK PICADO; he gave me a sample and it was mighty tasty with intense heat. As long as they can get that cheese enchilada right with the green sauce i will be forever devoted-------heck, if they served nothing but the unique green salsa and chips I'd dream about this food!
Don't go here for the tacos or the chimis, but stick with the enchiladas, or cheese crisp or steak picado. To go to some place like Tee Pee or Don Carlos or Milagro is just silly when you can go to Rosita's Place------this is the real deal, folks!