Came here for breakfast on a Sunday morning at 9:30. The place was pretty empty, while Hash House had a 25-min wait. Sooo glad for that! We had the yummiest breakfast here!
The staff was super attentive; always refilling water and coffee, and checking that we were doing well.
We sat outside to eat, but also at the bar for a moment while we waited for our table. The only downside is that the bar really reeks... smelled dirty and like it hadn't had a good washing in ages, but we didn't sit there for too long (thankfully.. really would have ruined our eating experience otherwise).
The food. Man oh man. I had the benedict and my husband had the chilaquiles. Exquisite!! Both had such a nice presentation too. My Benedict had such yummy chili; just a little spicy but then the sour cream around the plate mellowed it out. The chilaquiles portion was pretty big, and the meat was tender and delicious! Such a great mix of flavours.
We also saw a few plates of french toast going by that looked HUGE and delish. We were also intrigued by their Bloody Mary's, which you can "build", including selecting your liquor of choice and adding all kinds of fun garnishes and snacks to them.
I highly recommend this place for breakfast!