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  • During my recent visit to downtown Las Vegas, I got a hankering for a quality slab of protein paired with a robust red wine. No surprise there! I became a bit discouraged as I perused the plethora of reviews on Yelp describing several high-end steak houses downtown that are highly rated but also very expensive. Then I found Redwood Bar & Grill located in the California Hotel & Casino. My fellow Yelpers swooned over the quality fare and reasonable prices. So off I went with a colleague in tow. Upon entry, I knew Yelp had steered me to a good choice. What a classic! Dark wood, nice lighting, and that wonderful steakhouse aroma I love so much greeted us as we walked through the door. Although we had no reservation we were seated immediately (it was a Tuesday night in January after all). One or two reviewers remarked on the generous pour cocktails. This was confirmed with my colleague's Jack and Coke and my Tom Collins. (Whaaaat? Tom Collins??? I have to explain this. My wife and I watched Meet the Fockers the day before I left. Jack Burns loves his Tom Collins and I remarked to my wife that I had never tried one, but I would soon. Waitress at Redwood offers up a cocktail, seemed like the perfect opportunity, so I gave it a whirl. I didn't care for it.) The menu offers a nice variety of meat and seafood options. A decent bottle of wine will cost a reasonable $35 or so depending on your choice. Most wines by the glass were priced at $8 to $10. Given that we were both after beef, we were torn between the 16-ounce bone-in ribeye, the "small" 16-ounce prime rib, and the 18-ounce porterhouse special. I had the prime rib and my colleague had the porterhouse. If the prime rib cut was 16 ounces I'll eat my hat - it had to be at least 20. And it was one of the leanest cuts of prime rib I have ever eaten. Served at perfect medium rare temperature along with green beans, rice pilaf, and fresh horseradish it was a bargain at $23. All said and done, we enjoyed a splendid meal, great service, and a fine atmosphere for a total of about $84 including our meals, 3 cocktails, a glass of Kunde red zinfandel and a nice tip. Absolutely outstanding. Thank you Yelpers! If it weren't for you I would never have found Redwood.
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