Perhaps we've gone on a few off-nights for them, but we always leave unimpressed and promising ourselves not to go back. Their gyoza are atrocious- I think they're either bought frozen or the filling is made in a meat grinder (you should have some ability to taste what vegetables and meats were put in the filling, not have some mystery paste in a rice wrapper). The salad dressing is good, very mild for a ginger, but one of the saving graces of the meal. Our sushi was terrible; the rice was dried out and unseasoned (for those new to sushi, the rice is supposed to be lightly seasoned with mirin vinegar), and the fish cuts were tiny. They must have run out of cream cheese the other night because they put tofu in my Philly roll instead (um....not the same flavor). I had the shrimp hibachi, and the shrimp were large and properly grilled. I enjoyed the vegetables. My husband unfortunately had the chicken and steak hibachi. He asked for his steak to be medium, and it was virtually rubber. The chicken was dry and lacked in flavor. Top that off with the horrible service ( it took 25 minutes from the time they cleared our plates until we received our check and only two other tables were occupied), and this time I vow never to return.