A friend and I went there for Sunday Brunch. Now this is $20.95 so we had great expectations. However, none of the chafing dishes had any flame under them so the food was cold....cold gravy over little biscuits the size of a poker chip and the consistency of a hockey puck were awful...cold jambalya, cold macaroni and cheese....everything was cold. The shrimp for the shrimp cocktail was so over-cooked as to be mushy. The waffles were cold...I should have waited in the long line to have one made fresh....For the price I would NOT recommend, nor would I go back.