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  • This place has everything you want in a first class dining experience. the atmosphere is classy and refined. The building is enormous but the tables are spread far apart for an intimate dining experience even if seated in the middle of the restaurant. Our server Eugine was not only knowledgeable but excited about the options on the menu and very attentive. This is hands down the best fish I've had in phoenix. The Sashimi is fresh and served on a bed of crushed ice to ensure you get a crisp and delicious serving. Being a sochu house, I tried some of their namesake. My Sochu came with one large crystal clear ice cube that kept my beverage cold until it was finished. Clearly no attention detail has been spared and they will ensure you enjoy your dining experience. I only wish i could eat here more often.
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