First time visiting this place. Quite the spread - two separate buildings (Brat Haus and Bru Haus) with a patio between the two. limited indoor seating but good outdoor patio space. They get real creative with sausages and apps. Need to come back and try more. On this visit, had the deviled eggs, which weren't bad, actually. The fried pickles were okay but have had better in Midwestern bars. They have 28 craft beers on tap, so it's a great place to grab a brew. Try the 'Brat and Beer Flight' to get a good flavor of both. We also had the Sonoran Hot Dog (pretty yummy) with beans and jalapenos, and the foot long Brat (huge) with kraut and relish (also very yummy) washed down with a Hefewizen. Monday is All Day Happy Hour day. Worth a second visit someday!