Nice ambience. The set up is quite strange, similar to Nandos where the order is placed at the counter and you await then to call your name. I find this a little haphazard... One could invest in buzzers or assign table numbers.
Food:
Just acceptable. I ordered the carbonara. Pasta was overcooked and a bit on the salty side, but still found it satisfying.
The station for dropping off used cutlery and dishes was really unpleasant. Not a fan of going to the place with a whole bunch of dirty dishes and food just left there.
Don't think I'd return since there are plenty of better Italian options in the area.