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http://data.yelp.com/Review/id/8Xe-Mvta3GL0nWv--eg6iA
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type
rev:Review
dateCreated
2013-12-16 00:00:00
(
xsd:dateTime
)
itemReviewed
Louisiana Seafood and Steakhouse
http://www.openvoc.eu/poi#funnyReviews
2
(
xsd:int
)
rev:rating
3
(
xsd:int
)
http://www.openvoc.eu/poi#usefulReviews
5
(
xsd:int
)
rev:text
Okay so I was with Kris U and I'm going to disagree with his app assessment, however I would agree with him that the service left something to be desired. Frog legs - they reminded me of the chicken feet my mom uses to make soup, so I liked them. Calamari - bland without the sauce. Crawfish -taste like lobster and the sauce was very tasty. I even used it to put on top of the calamari. Oysters-first time having them... so can't comment with any intelligence. My main was blackened catfish. I liked the large fillet however I found it underseasoned which is quite uncommon for blackened foods. I ended up adding a quarter bottle of Tabasco sauce and that made it taste much better. I think this place is good for the occasional meal, but average food despite the interesting entrées and apps. However prices are reasonable, so 3.25/5
http://www.openvoc.eu/poi#coolReviews
2
(
xsd:int
)
rev:reviewer
Bernie
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