This is a fascinating place. I loved being in this 1910 era building. So much must have gone on here throughout the years - you could kind of feel it. And nowadays, a rather decent Taco Tuesday is going on. (Signs alluded to other popular days like wings on Wednesday and German food on Saturday).
I ate 5 tacos. Chorizo and spicy beef were my favorites. There were so many meat types that one could fill their tacos with. I tried a chicken blend with bacon that was interesting, but good. I would definitely come back here for Taco Tuesday. The price, portion and flavor were all good.
I also got an empanada, which I wasn't a super big fan of. I found it a bit tasteless...overpowered by oil. The size was big though and it was well stuffed with meat. All the taco meat options are options for stuffing the empanadas as well.
Prices were more than reasonable with $4 pints and $1.25 tacos, hard or soft shell. Burritos were also an option.
Service was friendly. Our waitress was attentive and friendly and went over her favorite taco fillings with us. Orders came out as requested, with or without cheese and sour cream and in the requested shell type.
Our waitress took our names down and the kitchen sent out the tacos divided up accordingly. When I finished my first three and ordered two more the kitchen was super fast in getting them out.
Not a fancy place, though they do have a patio (folding chairs and tables on the grass), but definitely worth checking out this 2016 Cleveland Scene Magazine Best Taco Tuesday winner.