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| - Blueberry Hill is a solid, dependable, if not necessarily great, family diner. We got a sampling of normal breakfast dishes and sides, and were satisfied with them, but it was rather mediocre faire that I can honestly take or leave.
Take the biscuits and gravy, for instance. The "biscuits" are gigantic, rectangular cakes of some sort of cooked and possibly also pan-fried not-quite-biscuit dough. The sausage gravy was decent, but a lot of milk and flour and thin on the sausage. This is pretty nominal example of such a dish compared to what one can cook at home in ten minutes, and the potatoes, pancakes, omelets, and other dishes we had were similarly okay-but-not-that-great.
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