I thought this was one of the Salvadorian restaurant I like and 've been before but it was not. Nonetheless, it was not disappointing.
I love hole in the wall authentic places and this was one of them. Lots of choices to choose from on a easy to read menu (translations for each item). The interior of the small restaurant has a shelf filled with snacks for sale.
We ordered Mix Seafood soup $12.95, Pupusas with pork and cheese and
Churrasco with eggs and shrimps $13.95. They were very flavorful and broth of the seafood soup is amazing. A plate of pupusa came with the meal.
The pupusa, a cornmeal patty that is a Salvadorian standard was quite tasty. There is also a cup of slaw and red sauce which is traditionally used as a topping for the pupusa. Pupusas had also a slightly charred exterior that created a delicious caramelized effect.
We ordered at the counter, we were not sure if we should grab a table. The food came out in 15 mins and the lady was very nice and attentive. We will surely be back.