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http://www.openvoc.eu/poi#funnyReviews
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http://www.openvoc.eu/poi#usefulReviews
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  • To be updated... Went on a Saturday with two friends and although I had no real expectations (had never heard of it before), it was still an amazing experience. First and foremost, I suggest you sit downstairs at the chef's table. We were trying to wait for a table and only being offered upstairs BBQ only sitting and menu. We wanted full menu and finally the hostess offered us chef's table - great decision. We got to talk to the guys as they worked their food magic and see all their dishes being produced. Ambiance - surprisingly casual, I didn't feel uncomfortable in my jeans and blouse, and folks were dressed in a variety of styles. The best part of my ambiance (besides my dinner companions) was the enjoyment and professionalism of the chefs. Bang for the Buck - yes Am I going back - can't afford this weekly, but would take out of town guests there or go an occasion.
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